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Spring & summer sweet table treats (Online)


Courses: Adult / Culinary -
Summer 2025

The hallmark of any spring or summer celebration is, undoubtedly, the dessert. Learn how to make something memorable for Mother’s Day, Father’s Day, or your next summer picnic. Join Chef Tess as she guides you through the process of creating three confectionary creations: a classic French fruit tart, a Greek phyllo pastry tart called “Bougatsa”, and cakecicles, a sweet treat that is the latest craze of a cake-on-a-stick!

 May 2025 
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TGSWT

  Tess Georgakopoulos


Online Class
Saturday, May 3
4:00 - 6:30 PM

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Price: $ 42 00