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Classic homemade pierogi (Online)


Courses: Adult / Culinary -
Fall 2024

Have some fun participating in this virtual class! Learn how to make your own homemade Classic Pierogi, and wonderful Sweet Berry Pierogi with two types of homemade dough and filling that will make your taste buds dance for joy! We will also be learning how to cook and freeze these little dumplings that you can make ahead and store for a rainy day. Participants will receive a list of ingredients in advance of the class with enough time for shopping and prep, as well as a PDF packet of the instructor’s personal recipes.

Note: One registration fee for this online class can include participants from the same household only. If children are participating, adult supervision is required.

Tess Georgakopoulos

Tess Georgakopoulos has been cooking and baking for well over 45 years since she was roughly 6 years old. Born into a Greek family, the art of cooking traditional meals using one's senses rather than recipes and measurements was passed on from one generation to the next. Her father was also a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with ones own hands and creativity was, and continues to be an expression of love in her home. As an accomplished cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily.
 November 2024 
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TG-HP

  Tess Georgakopoulos


Online Class
Tuesday, Nov 19
5:00 - 7:00 PM

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Price: $ 39 00