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Gluten Free Breads


Courses: Adult / Culinary -
Winter/Spring 2025

Join a hands-on class for tasting and making all things gluten free! Do you need a good pancake recipe or want a chewy bread like ciabatta? Maybe your muffins are too heavy or you have craved a good soft pretzel. Come for a tasting of all things yummy but free of wheat, rye and barley. Try your hand at creating muffins or the dough for bread to bring home for baking. Bring a 9x13 pan or large bowl with you to class. When registering, please indicate your favorite muffin, bread or what you miss most in gluten free eating.

If you would like to bring an additional person to class to help prepare your dish(es), you may add them to your registration for an extra $5. You will work together from one set of ingredients.

Heather Novak

Heather has many years of experience teaching and tutoring popular cooking and gardening classes to individuals of all ages. She has a Bachelor of Science in Community Health Education. When not teaching, Heather enjoys spending time with her family or in her own kitchen. Her passions include her family (husband and 3 children), serving, living simply and fully in the moment, and eating tasty yet healthy foods. In her limited free time, she is found watching soccer games, being an uber mom, gardening, biking, camping or trying to finish a good book. 

For more information about Heather and all of the classes she teaches, please check out her website

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HN-GF

  Heather Novak


New Prague High School : 251 - Classroom
Tuesday, Feb 4
6:30 - 8:30 PM

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